HANGING AT THE CHEF'S CLUB
So, I was hanging out at the Chef's Club recently. I recently got invited to a food blogger preview of Afro Asian night at The Chef's Club Counter. The Chef's Club Counter is a cool off the grid pop up concept curated by some of the most well known chefs. It's food is short order grab and go, all made in limited quantities with an amazing rotating menu. Chef's also get to takeover the space once a month for 2 days and host a ticketed dinner showcasing all of their delicious food.
Myself and some of my favorite bloggers and chefs had the chance to hang out at The Chef Club Counter to sample the up an coming Afro Asian rice concept from Chef JJ, formerly of The Cecil and Minton's.
Whats great about The Chef's Club Counter is that there are different chefs taking over every few months so its not just your average night out. Its a eclectic mx of food an fun and just another great addition to the NYC dining scene.
62 Spring Street
New York, N.Y. 10012